Egg Custard

Pork Tenderloin, Bacon, Meat Bars, Shrimp, Egg Custard

A bit of this, a bit of that. Did some cooking today and it was all ready before my noon meal, so I tried it all! Prawns with dipping sauce (store-bought), beef meat bars, pork tenderloin, Dr. Berry’s bacon chips, red pepper. Sweetened, cold egg custard for “dessert” – I might be addicted to this…

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Steak and Eggs

Steak and eggs? This doesn’t look like steak and eggs! But it is: cold steak, hot buttered spinach and warm steamed egg custard. I topped the custard with a little soy sauce and sesame oil. Yes, I know seed oils are bad, but tiny amounts now and then are generally not a real issue. I…

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