Available in Canada

Divine Sardines in a Can

Today I discovered some lovely flavoured sardines in Safeway on Broadway and MacDonald in Vancouver. They are Boneless Sardine Fillets – Smoked Jalapeno in Oil from Clover Leaf. Delicious just straight from the can! They would be great in a salad or made into a sauce to put on Konjac noodles… and perfect as a…

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Delicious Canadian Canned Tuna

I have discovered the most delicious tuna! It’s from a Canadian company called Rio Mare. It’s packed in olive oil with a little sea salt added. My favourite is the Italian chili flavour. This tuna is much moister and softer than the canned tuna that I’m used to. I love the small (50g) cans; they…

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Beef Finger Meat – Meal Prep

Beef finger meat cooked in the Instant Pot. Melt in your mouth, fatty and delicious! Season before cooking or leave plain and season later. Put meat and 1 cup water into Instant Pot. Cook on high pressure for 30 minutes, natural release for 15 minutes.

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Costco Hot Dog and Rotisserie Chicken

I am on maintenance; I weigh 117 pounds. Today I chose to eat “off plan.” Costco beef hot dog (with bun, mustard, relish), Diet Pepsi, Costco rotisserie chicken leg. This will not send me into a tailspin or downward spiral. I will not eat more carbs today… and tomorrow I will be 100% “on plan”…

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Rotisserie Chicken

Fastest, easiest meal prep ever. A rotisserie chicken! Rotisserie chickens are often quite cheap as they are used as a loss leader at many stores, like Costco.

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Costco’s Kirkland Canned Chicken

Canned chicken is a very useful product available in Canadian Costco stores under the Kirkland brand. Keep it on hand for soups, stews, salads, stir fries, hash and so on. It has a few carbs, but not enough to worry about in my opinion. And it’s very handy when you forget to take something out…

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What the Heck is Beef Finger Meat? (Recipe Link)

“Finger meat consists of finger-like strips of beef that come from between the individual ribs in the rib primal. Finger meat offers nice rib flavor but has a somewhat tough texture. Tenderizing, marinating and choosing the right cook method will help make these rib-strips quite satisfying.” https://sterlingsilvermeats.com/our-cuts/rib/finger-meat/   If you have a pressure cooker, like…

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