Recipe Link
Chicken Congee with Deli Meat
Chicken rice congee with diced deli meat, shredded lettuce, green onions, soy sauce and sesame oil. Very tasty! Remember, I am on maintenance, hence the rice.
Read MoreSpicy Eggplant, Blade Steak and Egg
Spicy Chinese eggplant, cubed beef blade steak, hard-boiled egg, baby tomatoes. Wow, delicious!
Read MoreBeef Finger Meat Stew with Carrots and Potatoes (Recipe Link)
Beef finger meat stew with shallot, celery, eggplant, carrots and potatoes. I had two servings as this is a fairly small bowl. [Remember, I am on maintenance, so a few carby veggies like carrots and potatoes are generally okay… for me!] I used this base recipe: https://www.pressurecookrecipes.com/instant-pot-chinese-beef-stew/.
Read MoreMiddle Eastern Ground Beef – Meal Prep
Middle Eastern Ground Beef I started with a recipe, but used curry powder instead of the Baharat Seasoning (which I didn’t have). I also added four small, diced, peeled Indian eggplant and skipped making the cauliflower rice and topping, as I was not planning on eating this dish today. When I do eat it, I…
Read MoreQuick, Easy, Fool-proof Hollandaise Sauce (Recipe)
This recipe is from Serious Eats. Hollandaise sauce is 100% low-carb using butter, egg yolks and a little lemon juice. Tip: people commenting on this recipe recommend using TWO egg yolks, so I have used two eggs yolks in the recipe below. Quick Immersion Blender Hollandaise Recipe (seriouseats.com) Ingredients 2 egg yolks (about 70g) 1…
Read MoreCrispy Low-carb Breading for Meat, Fish, Tofu and Veggies (Recipe)
This is Indigo Nili’s recipe for dairy-free, carnivore breading. It is amazing! Low-carb Breading that STAYS CRISPY! Mix together thoroughly: 2 oz. pork rind crumbs (about 3/4 cup) 1 Tbsp. unflavored gelatin (10g) – any brand 1/2 cup egg white powder (40g) – any brand seasoning of your choice (if your pork rinds are salted,…
Read MorePan-fried Breaded Smelt and Salad (Recipe Link)
Pan-fried, breaded, wild-caught lake smelt. Wow, like eating fish and chips in one dish… so yummy, so crispy! Romaine lettuce salad with red onion, red pepper, baby tomatoes, cucumbers, Ranch dressing. These are whole smelt; no need to clean them, you just eat the entire little fishies; you can’t even tell they have bones or…
Read MoreInstant Pot Beef Stew (Recipe Link)
Instant Pot beef stew with onions, celery and carrots. I’m on maintenance and experimenting occasionally with a few extra carbs, hence the carrots. This is a lovely stew! You can leave out the carrots and use mushrooms or other low carb veggies instead. Original recipe is from Amy and Jacky. They do a lot of…
Read MoreTabbouleh Salad with Hemp Hearts, Feta Cheese, Pork and Chicken
Yesterday’s tabbouleh salad with cubed feta cheese, diced olives and cubed leftover pork and chicken. Also added some Balsamic vinegar. Original Recipe Here.
Read MoreTabbouleh Salad with Hemp Hearts (Recipe Link)
This tabbouleh (tabouli) salad is made with hemp hearts instead of bulgur wheat, so it’s pretty low in carbs and also grain free. Note: I added a little Balsamic vinegar to the original recipe. The original recipe is here. Variations: Add chicken (in the salad or on the side), feta cheese, goat cheese crumbles, avocado…
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