Sauces/Gravies

Alfredo Pasta Sauce (Not Low Carb)

2 cups Rotini pasta, 1 jar Great Value brand Alfredo Sauce, bagged coleslaw veggies (~ 1/2 a bag), 1 T fish sauce, 1/2 T jarred garlic, 1/2 tsp Aleppo chili flakes, ~1/4 cup Parmesan cheese, 1 minced shallot. This was very tasty… although next time, I think I would add a little balsamic vinegar to…

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Ground Pork with Eggplant Hash

First I marinated 8oz ground pork in 1 tsp soy sauce and 1/2 tsp sesame oil. While it was marinating, I made a hash from chopped onions, diced Chinese eggplant, homemade Asian salad dressing/cooking sauce. Then I added the ground pork and sautéed until no longer pink. Finally, I added a few quartered baby tomatoes…

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Salmon Patties and Salad

Salmon patties made with canned salmon, green onion, garlic granules, dried parsley, eggs, pork rind crumbs. Coated with pork rind breading mix from Indigo Nili’s YouTube channel. Sautéed in ghee. Side salad of Romaine lettuce, red pepper, red onion, baby tomatoes, Primal Kitchen Ranch Dressing. Sauce for the patties made with mayo and Ranch dressing.

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Spicy Peanut Sauce, Marinade or Salad Dressing

This recipe comes from: Spicy Peanut Tofu Lettuce Cups – Ruled Me. I modified it slightly to suit my taste. Ingredients: 5 T peanut butter (soften in microwave or add a little warm water, if necessary) 2 T liquid aminos or soy sauce (if using liquid aminos, add a pinch or two of salt) 2…

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Quick, Easy, Fool-proof Hollandaise Sauce (Recipe)

This recipe is from Serious Eats. Hollandaise sauce is 100% low-carb using butter, egg yolks and a little lemon juice. Tip: people commenting on this recipe recommend using TWO egg yolks, so I have used two eggs yolks in the recipe below. Quick Immersion Blender Hollandaise Recipe (seriouseats.com) Ingredients 2 egg yolks (about 70g) 1…

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