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Chicken Hearts, Beef Tongue, Red Cabbage

By Andrea Wilson | October 21, 2021

A meat-heavy meal today! Chicken hearts, beef tongue and braised red cabbage. Not very colourful, but delicious!

Posted in Beef, Chicken Hearts, Poultry, Tongue
← Costco Sausage Patties, Side SaladBeef Tongue Stew →

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