Konjac Fettucine Noodles, Sardines, Eggplant, Eggs

By Andrea Wilson | March 2, 2023

Konjac fettucine noodles, two cans of Cloverleaf Brisling Sardines, eggplant salad (sautéed with onions, chili/garlic paste, the Konjac noodles and the sardines), three poached eggs. Not a pretty meal, but incredibly rich and delicious!

Posted in Eggplant, Eggs, Low Carb or Keto, Low-carb Vegetables, Meal Photos, Side Dishes